Toaster Oven Dreams with Allana Singh: Curry Coconut Salmon

Hey Boogas,

So as you know, I’m down with Team Slim & Trim! I started a 29 Day Health Challenge to promote healthy eating and exercise. We’re 15 days in and I’m feeling good. My friend Allana Singh is one of the best cooks I’ve ever encountered. Let me tell you how good she is. Oneday, Allana said to me on a Sunday, “Come over after work. I’m making beef short ribs.” With excitement, I headed on over to her apartment to find the most succulent short ribs I’ve ever had BUT let me add that she made them in her TOASTER OVEN!!!!! Yes! Her stove is out of commission so she used what she had and she did a damn good job, so now we have her new cooking show; Toaster Oven Dreams.

For our Team Slim & Trim challenge and for Valentine’s Day, Allana cooked up some Curry Coconut Salmon that is just unbelievable. Here is the recipe you must try and the video is very easy to follow. Next time, Allana will be showing you guys how to cook up some goodness in her toaster oven. I hope you guys like it.

Curry Coconut Salmon

2 Salmon fillet or steaks (fresh or thawed)

2 cups coconut milk
Salt & pepper to taste
1 tsp Tandoori
I tsp curry powder
1/2 tsp prepared jerk seasoning
1 tbls low sodium soy sauce
3 cloves minced garlic
I/2 cup small diced yellow onion
2 tbls olive oil

Method:
Season salmon liberally with salt, pepper and jerk seasoning and set aside.

Heat oil in large skillet and brown salmon on both sides until golden brown crust is created( 4 minutes per side)

Remove from heat and set aside

Combine curry powder and tandoori seasoning with a little water to form a paste and set aside

Drain excess oil from skillet and then sautée onion and garlic on low heat taking caution not to burn garlic

Add curry paste to the skillet with the onion and garlic mixture and let it cook for about five minutes

Add coconut milk and simmer until sauce thickens…adjust salt and pepper if necessary and add a pinch of sugar

Transfer salmon back to the skillet and simmer for 4 minutes until heated through

Garnish with sliced green onions

Muah for your forehead…

xoxo- Franny Crooks

Posted: Wednesday, February 15th, 2012 @ 10:11
Categories: Toaster Oven Dreams, Vlog.
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